19th
– 20th September
How could I turn down an invitation to join
Piet, Tim and mutual friend Sonam for what might be Piet’s last hike in Yangtze
for quite some time. His contract
is at an end and he must go after much time spent doing some excellent work for
the Dzonghag and developing a thorough knowledge of the better known and many
of the lesser known walking trails in the area.
After Saturday morning school, reading
competition and some clean up duties, I was on the road with my backpack and
hiking boots at 12:30pm
View of Trashiyangtse from the Homestay at Bimkhar |
I was hoping that the total vehicular
traffic out of Kheni had not already left; I had already been greeted by the
local MP as his vehicle (a better quality than those normally seen on this
road) as I walked from school to my house and had heard another heading west as
I changed out of my kira.
A couple of vehicles came the other way,
and as I was in one of the little side valleys, in which the air scarcely
stirs, and was considering finding a tree to sit under for a few minutes, the
sound of an approaching truck disturbed the pleasant sounds of the river below.
A very welcome ride was offered to
Zangpozor and as I was getting out of the truck, another vehicle approached and
passed. Much tooting of the truck
horn brought him back and I requested a ride; my request was kindly
granted.
By 2:30 I was in Yangtse, checking one of the local cafes for momo and
enjoying a plate of these delicacies.
My enquires regarding a barber (I am
desperately in need of a haircut) reached a dead end so I met Tim and we
visited Chorten Kora before going back to our agreed meeting place with
Piet. Cold drinks and catching up
filled the time well until Piet joined us and helped me finish the bottle of
beer and I was introduced to Sonam, a Bhutanese whose passion for hiking
matches Piet’s and Tim’s.
A short walk out of Yangtze and we were in
a tiny village with a wonderful heritage house, into which we were invited to
look at how the better off members of society used to live.
Homestay alter room |
A little further and we reached Bimkhar, a
village with lovely views of Yangtze town and the valley of the Kulong Chhu and one of the nicest homestays I have
had the pleasure of staying in.
Our host is a carpenter and the house was well furnished (although seating was traditionally on the
floor on mats) and naja and biscuits were served before it was suggested it was
time to move to take our menchu, or hot stone bath.
Note to self: never model choice of footwear on what a Bhutanese is
wearing. They will wear plastic
”slippers” (thongs or flip-flops – depending on which country you are from) any
time. It turned out that the walk
was longer than I anticipated and I did request that someone could go and get
my hiking boots for the return walk.
We descended a narrow trail to the river,
and a wonderful fire was heating up the stones for the open air wooden tub
which was sunk into the ground next to the river.
The hot stone bath beside the stream |
While this facility needs a bit of an upgrade before it would be suitable for tourists, it promised a fun evening. Water from the spring was being piped into the bath, dusk was falling and the sounds of the river and the fire accompanied good conversation and a drop of Piet’s special Dutch hootch which was shared around while our host and his companion attended to the fire and the water.
In due course both the stones and the water
were deemed ready, and I was invited to take the first plunge. Requesting more cold water before I was
completely scalded, I managed to stay in the bath and was joined by Piet and
Tim. After a while (just as the
temperature was getting acceptable to my standards, it was deemed that more water
and more hot rocks (read: glowing white hot in the pitch dark by now) were
required so we hopped out to be on the safe side while this process
happened. The hot rocks, dropped
into the water, bounced repeatedly on the bottom as they made the water around
them boil.
To scare away evil spirits... |
There was much speculation about desirable
improvement, including improving easy plunging into river water, paving of the
surroundings and ways of separating the hot stones from the people. Also draining the bath and the silt
that accumulates on the bottom. It
was nice that it was dark and we could not see the colour of the water.
About 9:30pm it was deemed we should return
for dinner, and ara was offered before dinner.
Dinner was an excellent selection of fresh
vegetable curries accompanied by boiled eggs. Most delicious, despite our
hostess’s translated protestations that she did not know how to cook for
foreigners. Sonam had told her
just to cook what she had in her garden, a really good move as the favorite
protein dishes involve large quantities of pork fat, chicken bone or very bony
dried fish. None of which I find
particularly palatable. I asked
Sonam to translate my praise of her food and preference for meat free dishes;
which seemed to please her greatly.
Our hosts at the entrance to the homestay |
Contrary to my expectations, we each had our own bedroom, and although the bathroom to which I had access was Bhutanese style, my companions had access to a bathroom with a sit on toilet (albeit without a seat or cistern; it was flushed with buckets of water)
The day dawned with much cloud, which
cleared a little to give hints of the mountains at the head of the Kulong Chhu
valley. These mountains hide those
beyond which have permasnow and form part of the border with Tibet.
Breakfast was traditionally Bhutanese, rice
with curries, quite similar to the night before, and Sonam requested a packed
lunch and Tim also accepted the offer.
I had brought biscuits, chocolate and bananas, which for a longish half
daty walk I thought would be quite sufficient.
We farewelled our hosts and headed up the
hill, with various grades of gentle to steep, towards …..
We walked through high meadows and lovely
forest, at times slowing down so that Sonam could do a little trail clearing
with the knife that seems to be part of Bhutanese standard equipment (Think
Crocodile Dundee) to arrive at our destination which seemed perched right on
the end point of a high ridge overlooking the Kulong Chuu valley and a smaller
side valley with its scattered villages.
A short lunch break saw us on the path
again, as Piet had a deadline (flexible in Bhutan) to reach the Zorig Chusum
(traditional arts and crafts) institute to judge a competition to design an
embroidery for a tshirt to market as the Dzonghag symbols. I was also very interested to see this
work.
In due course we reached the road and the
waiting taxi to take us to the Zorig Chusum Institute, but there had been a
misunderstanding about when the judging was to take place.
Final goodbyes were said to Piet over a
plate of beef momo, negotiations made with the same taxi driver to return us to
our villages, some fruit and vegetable and meat shopping done and the slow, but
safe, journey back was made.
A delightful, albeit brief, weekend.
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